Halloween Popcorn Pops

These festive and entertaining Halloween popcorn pops are perfect for the spooktacular season. These are the ideal treat for parties and trick-or-treaters because they are made with a vibrant marshmallow coating and decorated with Halloween sprinkles.

Ingredients:

• 10 cups of popped popcorn
• 1/2 cup of unsalted butter
• 1 bag 10
• 5 oz of mini marshmallows
• 1 teaspoon of vanilla extract
• 1/2 teaspoon of salt
• Orange and black food coloring
• Halloween-themed sprinkles
• 10-12 lollipop sticks or wooden skewers

Instructions:

Pop the popcorn and place it aside in a big mixing bowl

Heat a large saucepan over low heat to melt the unsalted butter

When the butter has melted completely and the mixture is smooth, add the mini marshmallows and stir constantly

After taking the saucepan off of the burner, mix in the salt and vanilla extract

The marshmallow mixture should be divided into two bowls

Fill one bowl with orange food coloring and the other with black food coloring

Stir until the colors are Halloween-appropriate

Once the popcorn is evenly coated, pour the orange marshmallow mixture over it and gently fold it in

Coat the remaining popcorn in the same manner using the black marshmallow mixture

Form the marshmallow-coated popcorn into tiny balls and wrap them around wooden skewers or lollipops while it's still warm to create Halloween Popcorn Pops

Top the popcorn pops with Halloween-themed sprinkles while the marshmallow coating is still tacky

Let the popcorn pops cool before placing them on a plate or tray lined with parchment paper

Your Halloween Popcorn Pops are now complete and ready to be enjoyed!